BLOODY MARY

What you need

  • 6 oz. tomato juice
  • 1½ oz. vodka
  • ½ lemon
  • 1 tsp. horseradish
  • 2 dashes Worcestershire sauce
  • 1 dash of celery salt and pepper
  • 1 tsp. Wing It® Buffalo Style sauce

How to make

Squeeze out lemon juice and mix with other ingredients. Shake well and serve over ice in highball glass. Garnish with celery stick.

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